Last week i had gone to my friend's place for lunch and she had made this dish , looking at it I had thought it was some spinach until i tasted . It tasted delicious. Got the recipe from her and sharing it with u all here...
spring onions - 4 bunch
onion - 1 small
garlic - 1 clove
cumin seeds- 1/4 tspn
chilli powder- 1/4 tspn
gram flour - 1 1/2 tbspn
oil - 1 tbspn
salt - acc to taste
- heat a wok and add oil and splutter the cumin seeds and add the finely chopped garlic and saute for a second and the add the finely chopped onion and keep sauteing until golden brown
- finely chop the spring onions and add in at this stage and keep sauteing and chilli powder and salt until the raw smell goes and the spring onions are almost done
- now add in the gram flour and saute it till you obtain a scrambled texture.
- its that simple ! enjoy it with roti or with rice and dal
sending this also to show me your breakfast hosted by divya of dil se